The French chef in America (Colorado State Library Book Club Collection) : Julia Child's second act
(Local Library Checkout Only)
Author
Contributors
Status
Colorado State Library Resources - STAFF RETRIEVAL
FOR LIBRARY USE ONLY
1 available
FOR LIBRARY USE ONLY
1 available
Description
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Colorado State Library Resources - STAFF RETRIEVAL | FOR LIBRARY USE ONLY | THESE COPIES ARE LOANED TO LIBRARIES FOR BOOK CLUB USE ONLY. | On Shelf |
More Details
Format
Local Library Checkout Only
Physical Desc
8 books in one bag (318 pages) : illustrations ; 25 cm.
Language
English
Notes
General Note
BOOKS LOANED TO LIBRARIES FOR BOOK CLUB USE ONLY! Sponsored by the Colorado State Library Book Club Project.
Bibliography
Includes bibliographical references (pages 283-304) and index.
Citation/References
Booklist,,August 15, 2016.
Citation/References
Kirkus Reviews,,September 01, 2016.
Citation/References
Library Journal Prepub Alert,,April 25, 2016.
Citation/References
Library Journal,,August 01, 2016.
Target Audience
Adult.,Brodart.
Target Audience
Adult.,Brodart.
Citations
APA Citation, 7th Edition (style guide)
Prud'homme, A. (2016). The French chef in America (Colorado State Library Book Club Collection): Julia Child's second act (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Prud'homme, Alex. 2016. The French Chef in America (Colorado State Library Book Club Collection): Julia Child's Second Act. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Prud'homme, Alex. The French Chef in America (Colorado State Library Book Club Collection): Julia Child's Second Act Alfred A. Knopf, 2016.
MLA Citation, 9th Edition (style guide)Prud'homme, Alex. The French Chef in America (Colorado State Library Book Club Collection): Julia Child's Second Act First edition., Alfred A. Knopf, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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